APPETIZERS
GINGER SALAD 5
Mixed greens & cucumbers with Asia’s special ginger dressing
|
EDAMAME 5
Steamed young soybeans lightly tossed in sea salt
|
Chicken satay 9
Grilled chicken skewers marinated in coconut & curry, served with peanut sauce
|
GYOZA 7
Steamed or lightly fried dumplings filled with minced chicken, garlic & scallions
|
SPRING ROLLS 4
Julienne vegetables wrapped in rice paper, lightly fried & served with Asia’s sweet & spicy sauce
|
EGG ROLLS 5
Chicken with julienne vegetables wrapped in rice paper, lightly fried & served with Asia’s sweet & spicy sauce
|
SPARE RIBS 14
Wok-seared beef glazed with Asia’s sweet & spicy sauce
|
CRAB OR SALMON CAKES 13
Your choice served with a whipped remelaude sauce.
|
|
FISH AND CHIPS 15
Asia style with guacamole
|
LETTUCE WRAPS 13
Blend of vegetables & spices with your choice of chicken or beef, served with a peanut sauce and crisp lettuce
|
SPICY THAI DRUMS 10
Chicken drums marinated in a spicy thai sauce
|
SUSHI NACHOS 10
Baked dynamite with masago & scallions served on special Asia nachos
|
KANISU ROLL (NO RICE) 9
Imitation crab, avocado & masago wrapped in thinly sliced cucumber drizzled with chef’s rice wine vinaigrette, topped with sesame seeds
|
KANI SALAD 9
Imitation crab & cucumbers sliced & tossed in chef’s rice wine
vinaigrette, topped with sesame seeds
|
TUNA POKI 13
Diced tuna, mango, avocado, spicy mayo, sesame seeds & seaweed, served with chips
|
TUNA TARTAR 14
Diced tuna, , sesame seeds & chef’s special spicy sauce, served with chips
|
CEVICHE 13
Wahoo, , salmon, imitation crab with cilantro, scallions & red onions tossed in a lemon citrus juice
|
TUNA TATAKI 13
Thinly sliced seared tuna, scallions, sesame seeds & micro greens, served with a citrus soy sauce
|
HAMACHI JALAPENO 14
Sliced yellowtail, jalapeno & cilantro with citrus soy
|
|
SOUPS
|
Available Monday, Wednesday
TOM YUM 5 WONTON 5
|
Available Tuesday, Thursday & Sunday
HOT & SOUR 5 WONTON 5
|
ENTRÉE SALADS
HOUSE SALAD 10
Garden fresh greens, avocado, cucumber, tomatoes & carrots topped with crispy fried onions & tossed in a citrus ginger dressing
|
SEARED AHI TUNA SALAD 14
Seared ahi tuna served with baby greens, sundried tomatoes, cucumber, avocado & tossed in a citrus ginger dressing
|
ASIA'S TERIYAKI MAHI MAHI SALAD 16
Grilled teriyaki glazed Mahi Mahi, mixed greens, diced fresh mangos, shredded carrots, sliced cucumbers, sliced water chesnuts, sauted red onions, diced tomato in a teriyaki dressing
|
TERIYAKI CHICKEN SALAD 14
Grilled chicken served over mixed greens with tomatoes, cucumber, sesame seeds & fried noodles tossed in a teriyaki dressing
|
SESAME CRUSTED SALMON SALAD 16
Mixed greens, sesame crusted salmon, mandarin oranges, fried egg roll skins, diced scallions, seeded cucumbers with sliced almonds drizzled with balsamic dressing
|
|
SPECIALITY ROLLS All rolls available as hand rolls (-2), brown rice (+1)
PANTHER ROLL 15
Spicy tuna roll with avocado, scallions & tempura flakes, layered with tuna & spicy mayo
|
SHANGHAI ROLL 15
Imitation crab tempura, avocado, cilantro, sweet pepper, cucumber, creamy avocado sauce & imitation cream cheese served in a pan fried tortilla wrap
|
RAINBOW ROLL 14
Spicy chopped tuna & avocado layered with tuna, salmon & wahoo
|
CRISPY CRUNCHY ROLL 16
Spicy imitation crab & avocado deep fried & topped with spicy tuna & chili mayo sauce
|
CHEF LARRY’S ROLL 15
Imitation shrimp tempura, avocado, imitation cream cheese, layered with salmon & spicy mayo, baked to perfection
|
SPICY TEMPURA ROLL 15
Imitation lobster, avocado, cucumber, chili mayo & sweet sauce layered with imitation shrimp & spicy mayo
|
|
ORGANIC ROLL 15
Mixed greens, salmon, cucumber, avocado and imitation crab in a zesty ponzu sauce
|
CRUNCHY SALMON ROLL (NO RICE) 14
Cooked salmon, avocado, imitation crab, masago & chili mayo deep fried
|
HIDDEN DRAGON ROLL 14
Imitation shrimp tempura, imitation crab & cucumber layered with avocado, chili sauce & sweet sauce
|
VOLCANO ROLL 15
Imitation crab & avocado topped with dynamite, masago, scallions & sweet sauce
|
CHEF PETER’S ROLL 14
Spicy tuna & spicy imitation crab topped with tuna, avocado, tempura flakes & sweet sauce
|
MIAMI ROLL 16
Avocado, imitation cream cheese, imitation crab with tempura wahoo on top, served with sweet & spicy sauce
|
DINO ROLL 16
Imitation crab, imitation shrimp & tuna deep fried and topped with spicy tuna, spicy imitation crab, scallions, tempura flakes, eel sauce & spicy mayo
|
NINJA ROLL 15
Spicy tuna & cucumber topped with wahoo tempura, scallions, tempura flakes, eel sauce & spicy mayo
|
|
GEISHA ROLL 18
Imitation crab, imitation cream cheese, masago, scallions, avocado & tempura flakes topped with baked dynamite, eel sauce & spicy mayo
|
LOTUS FLOWER ROLL 18
Imitation crab, yellowtail, masago, salmon, scallions & avocado topped with spicy tuna & tempura flakes, wrapped in soy bean paper
|
SEGWAY ROLL 16
Salmon, imitation crab, masago, scallions & avocado layered with tuna, masago & mayo
|
|
CLASSIC ROLLS Handroll (-1) Brown Rice (+1)
|
CUCUMBER ROLL 6 CALIFORNIA ROLL 8
|
YELLOWTAIL ROLL 9 TUNA ROLL 7
|
|
SPICY TUNA ROLL 8 SALMON ROLL 8
|
SALMON AVOCADO ROLL 8 AVOCADO ROLL 7
|
|
VEGETABLE ROLL 8
|
|
SASHIMI & SUSHI 2 pieces sashimi OR 1 piece sushi
|
SALMON 3 TUNA 3
|
HAMACHI 4
|
|
IMITATION CRAB STICKS 3 WAHOO 3
|
|
SUSHI PLATTERS
FOR 3 50
12 sashimi pieces, 10 nigiri pieces & choice of 2 classic rolls
|
FOR 4 70
16 sashimi pieces, 14 nigiri pieces & choice of 3 classic rolls
|
FOR 5 90
20 sashimi pieces, 18 nigiri pieces & choice of 3 classic rolls
|
|
CHINESE ENTREES (Served with either Jasmine Rice, Brown Rice or Fried Rice
CRISPY DUCK 32
Crispy duck glazed with a honey, ginger &teriyaki sauce, served over a bed of lo-mein noodles & with a spring roll
|
MIXED GRILL 22
Chicken breast, skirt steak and pargiot diced and served over lo-mein noodles in our chef’s signature sauce
|
SESAME CHICKEN OR BEEF 18
Sliced chicken or beef lightly fried with scallions & sesame seeds in a sweet ginger sauce
|
KUNG PAO CHICKEN 18
Sliced chicken lightly fried with peanuts, scallions & chilies
|
GENERAL TSO’S CHICKEN 18
Crispy chicken & broccoli served in Asia’s brown sauce
|
TERIYAKI CHICKEN OR BEEF 18
Sautéed chicken or beef in chef’s special teriyaki sauce
|
ORANGE BEEF OR CHICKEN 18
Crispy beef or chicken glazed with Asia’s sweet citrus sauce tossed with chilis & orange zest
|
BEEF & BROCCOLI 18
Seared sliced steak with broccoli in garlic brown sauce
|
SWEET ‘N SOUR CHICKEN 18
Crispy chicken with cucumbers, scallions, tomatoes & sweet ‘n sour sauce
|
CASHEW CHICKEN 18
Crispy chicken with cashews, green & red peppers, carrots, celery, onions, & scallions
|
PEPPER STEAK 18
Seared sliced steak with onions, red peppers & green peppers in chef’s special sauce
|
|
CHINESE CLASSICS (Served with either Jasmine Rice, Brown Rice or Fried Rice)
ASIA WOK CREATION 18
Baby corn, broccoli, carrots, mushrooms, onions & water chestnuts stir fried in a teriyaki, sweet & sour or szechuan sauce with your choice of chicken, beef or tofu served with your choice of one side
|
PAD THAI 13
Rice noodles, scallions, bean sprouts, & peanuts served in a pad-thai sauce. Add chicken or beef (+5)
|
LO-MEIN 13
Vegetable lo-mein sautéed in garlic, onions & Asia’s special stir fry sauce. Add chicken or beef (+ 5)
|
ASIA’S FRIED RICE 9
Stir-fried rice with egg, carrots, scallions & peas in a light soy ginger sauce. Add chicken or beef (+5)
|
ASIA GRILL Featuring Asia’s Signature Cuts glazed served with 2 of the following sides: white jasmine, brown rice , fried rice , Vegetables or Crispy Stixs (regular or sweet potato).
SKIRT STEAK 30
Marinated & grilled to specification
|
CRISPY CHICKEN 30
Panko encrusted chicken breast lightly fried to perfection
|
SHORT RIBS 31
Succulent short ribs glazed with chef’s special sauce, served on a bed of onion rings
|
WOKBURGER 16
All beef burger grilled & glazed with chef’s special sauce & served on a toasted bun
|
RIB EYE STEAK 34
16 oz marbled, bone-in rib eye steak grilled to perfection
|
GRILLED CHICKEN BREAST 20
Marinated chicken breast, grilled to perfection
|
ASIA’S PRIME CUT 32
A delicately prepared 12oz filet masterpiece, marinated & grilled to specification
|
FRIED TILAPIA 23
Tilapia fish expertly fried & served with a honey vinaigrette
|
GRILLED CHICKEN PARGIOT 21
Tender dark meat marinated & sizzled to perfection
|
SEARED TUNA 28
Seared tuna served with herb ginger vinaigrette
|
ATLANTIC SALMON FILET 28
Oven baked & glazed with chef’s special sauce
|
SNAPPER OR MAHI MAHI 30
Grilled or fried to perfection. Just the way you like it!
|
KIDS MENU (10 & under) Served with French Fries & a Beverage
HAMBURGER 8
|
CHICKEN OR BEEF TERIYAKI 8
|
HOT DOG 8
|
VEGETABLE, CHICKEN OR BEEF LO-MEIN 8
|
CHICKEN FINGERS 8
|
ICEE COKE OR ICEE CHERRY 8
|
SIDES
CRISPY STIXS 5
|
FRIED RICE 5
|
SWEET CRISPY STIXS 5
|
WHITE JASMINE RICE 4
|
VEGETABLES 5
RATATOUILLE 5
MASHED POTATOES 5
|
BROWN RICE 5
GRILLED VEGETABLES 5
|
DESSERTS
CHOCOLATE MOUSSE 8 ASIA'S CHEESECAKE 8
CHOCOLATE GANACHE CAKE 8
BEVERAGES
COKE, DIET COKE, SPRITE, DIET SPRITE 2
|
BOTTLED WATER 2
|
ICEE COKE OR ICEE CHERRY 3
Items are cooked to order. Consuming raw or undercooked meats, poultry,
seafood, shellfish or eggs may increase your risk of food-borne illness.
|
